A - Assorted starters : Nem (Vietnamese croquette) Fried Chinese Ravioli Shrimp croquette Chicken skewer with lemon leaves ​ B - Mix of steamed Dim Sum The rice table composed of: ​ 301 - Beijing roast duck 315 - Chicken and sautéed vegetables 402 - Spicy beef with basil leaves 409 - Babi Pag Kang (Indonesian roast pork) 509 - Oriental curry shrimps (yellow curry with coconut) 513 - Frogs legs with butter and garlic 602 - Cantonese style fried rice

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The rice table composed of: ​ 406 - Beef and sautéed vegetables 509 - Oriental curry shrimps (yellow curry with coconut) 706 - Lacquered pork with five exotic perfumes 701 - Grilled chicken with lemongrass 602 - Fried rice in Cantonese style ​

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Potage au choix	Choose an option102 - Potage d'asperges au crabe106 - Potage aux raviolis chinois111 - Tom Yam Kung (potage piquant aux scampis)
Entrée au choix	Choose an option237 - Assortiment de Dim Sum (spécial pour 2 pers.)
Dessert	Choose an optionKroupoukKroupouk&LycheesLychees
Nombre	Choose an option2 personnes3 personnes4 personnes5 personnesClear

TABLE DE RIZ DU MANDARIN 29,50€ (Min 2 pers. 59€) quantity

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28€ p.p. (with 35€ deposit)

Including 8 varieties of seafood and meat with vegetables

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Nombre	Choose an option2 personnes3 personnesClear

905. Fondue Cantonaise (Min 2 pers.) quantity

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